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I could see how it might be helpful when people compare meals. For example, maybe a hamburger doesn't have added sugars, but a salad does (because the dressing is so sweet). A customer might order the burger instead, or order the salad but swap to a different dressing.

There have been some restaurant foods that I knew weren't healthy but didn't realize how unhealthy they were until I looked at recipes for how to make them myself.



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